We use a cookie to remember your session and your preferences for the site. Facebook, linked in and Google cookies are used for tracking your click from adverts to our site. Note that some features may not work properly if you cancel.
Menuistia Icon
Menuistia
Log in Register
Log in Register

To install this app, tap Share

and then select Add to Home Screen.

You can then use this app from one click and offline.

To install this app, please open this website in Safari instead of Chrome

Create your own perfect recipes!

Automatically create recipes tailored to your ingredients, dietary preferences, allergies and more!

Discover new recipes in a single click. Boomark any recipe from photo or website

Try it

Free to use, no ads, no popups, no credit card required. Just cook.

Salade de pois chiches rôtis et légumes printaniers
Salade de pois chiches rôtis et légumes printaniers

Salade de pois chiches rôtis et légumes printaniers
Une salade croquante et savoureuse avec des pois chiches rôtis et des légumes de saison.
Salade de pois chiches rôtis et légumes printaniers
Ingredients:
1
Servings
  • 150
    g
    pois chiches
  • 100
    g
    asperge
  • 50
    g
    radis
  • 50
    g
    roquette
  • 15
    ml
    huile d'olive
  • 15
    ml
    jus de citron
  • 1
    clove
    ail
  • 1
    sel
  • 1
    tsp
    poivre noir
Preparation Time: 15 minutes
Cooking Time: 25 minutes
Salade de pois chiches rôtis et légumes printaniers
Instructions:
  1. [object Object]
  2. [object Object]
  3. [object Object]
  4. [object Object]
  5. [object Object]
  6. [object Object]
  7. [object Object]
  8. [object Object]
  9. [object Object]
Nutrition Per Serving 385 g Per 100g
Energy 418.6 kcal 109 kcal
Protein 32.8 g 8.5 g
Fibre 16.3 g 4.2 g
Salt 100.1 g 26.0 g
Sugar 10.3 g 2.7 g
Carbohydrates 51.1 g 13.3 g
Fat 18.7 g 4.9 g
Environmental Per Serving 385 g Per 100g
CO2 2.7 kg 0.7 kg
Water 8.7 l 2.3 l
  • 150
    g
    pois chiches
  • 100
    g
    asperge
  • 50
    g
    radis
  • 50
    g
    roquette
  • 15
    ml
    huile d'olive
  • 15
    ml
    jus de citron
  • 1
    clove
    ail
  • 1
    sel
  • 1
    tsp
    poivre noir
1
Servings
0

[object Object]

[object Object]

[object Object]

[object Object]

[object Object]

[object Object]

[object Object]

[object Object]

[object Object]

Contact About
Privacy Policy Terms of Service Refund Policy Sitemap