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Mexican Taco Lasagna
Ingredients:
1
Servings
-
1lblean ground beef
-
1item(1 oz) package taco seasoning mix
-
1itemwe recommend ole el paso or taco bell’s flavorful seasoning
-
1item(14oz) can, peeled and diced tomatoes with juice
-
10item(6 inches) soft almond tortillas
-
240mlyour favorite salsa
-
120mlshredded colby cheese
-
1item( mexican or taco-style cheese works great too)
-
1itemonce ground beef is cooked, stir in the taco seasoning and tomatoes
Instructions:
- Preheat your oven to 350 degrees F
- In a deep cast-iron skillet over medium-high heat, brown your ground beef. Make sure you break it up into small pieces while cooking and stir frequently.
- Line a 9×13-inch baking dish with half of your tortillas
- Top with the remaining tortillas and spread salsa over the top tortillas then sprinkle with the cheese
- Bake at 350 degrees F for 20-30 minutes, or until cheese is melted and bubbly
- Remove from the oven, serve and ENJOY!
-
1lblean ground beef
-
1item(1 oz) package taco seasoning mix
-
1itemwe recommend ole el paso or taco bell’s flavorful seasoning
-
1item(14oz) can, peeled and diced tomatoes with juice
-
10item(6 inches) soft almond tortillas
-
240mlyour favorite salsa
-
120mlshredded colby cheese
-
1item( mexican or taco-style cheese works great too)
-
1itemonce ground beef is cooked, stir in the taco seasoning and tomatoes
1
Servings
0
Preheat your oven to 350 degrees F
In a deep cast-iron skillet over medium-high heat, brown your ground beef. Make sure you break it up into small pieces while cooking and stir frequently.
Line a 9×13-inch baking dish with half of your tortillas
Top with the remaining tortillas and spread salsa over the top tortillas then sprinkle with the cheese
Bake at 350 degrees F for 20-30 minutes, or until cheese is melted and bubbly
Remove from the oven, serve and ENJOY!