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Ingredients:
-
8ozcream cheese, softened
-
120mlsour cream
-
60mlmayonnaise
-
240mlshredded cheddar cheese
-
60mlgrated parmesan cheese
-
2clovegarlic, minced
-
1tbspdried chives
-
1tbspdried parsley
-
1tsponion powder
-
0.5tspgarlic powder
-
1itemsalt and pepper to taste
Instructions:
- In a large mixing bowl, combine softened cream cheese, sour cream, and mayonnaise until smooth.
- Mix in shredded cheddar cheese, grated Parmesan cheese, minced garlic, dried chives, dried parsley, onion powder, garlic powder, salt, and pepper until well combined.
- Cover the bowl with plastic wrap and refrigerate the dip for at least an hour to allow the flavors to meld together.
- Transfer the chilled dip to a serving bowl and garnish with additional chives or parsley if desired.
- Serve with your favorite keto-friendly dippers like vegetable sticks, pork rinds, or cheese crisps.
-
8ozcream cheese, softened
-
120mlsour cream
-
60mlmayonnaise
-
240mlshredded cheddar cheese
-
60mlgrated parmesan cheese
-
2clovegarlic, minced
-
1tbspdried chives
-
1tbspdried parsley
-
1tsponion powder
-
0.5tspgarlic powder
-
1itemsalt and pepper to taste
In a large mixing bowl, combine softened cream cheese, sour cream, and mayonnaise until smooth.
Mix in shredded cheddar cheese, grated Parmesan cheese, minced garlic, dried chives, dried parsley, onion powder, garlic powder, salt, and pepper until well combined.
Cover the bowl with plastic wrap and refrigerate the dip for at least an hour to allow the flavors to meld together.
Transfer the chilled dip to a serving bowl and garnish with additional chives or parsley if desired.
Serve with your favorite keto-friendly dippers like vegetable sticks, pork rinds, or cheese crisps.