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Ingredients:
-
800mlwater
-
150gorange
-
65ghoney
-
50glemon
-
2gsalt
Preparation Time: 5 minutes
Instructions:
- Pour 100 ml of warm water into a large measuring jug to help dissolve the honey and salt easily.
- Add 65 g of honey and 2 g of fine sea salt to the warm water, stirring vigorously for 1 minute until completely dissolved.
- Squeeze the fresh oranges and lemons to extract 150 ml of orange juice and 50 ml of lemon juice, filtering out any seeds.
- Pour the fresh citrus juices into the honey and salt mixture, stirring well to combine.
- Add the remaining 700 ml of cold water to the jug and give it a final stir.
- Divide the liquid evenly into two 500 ml cycling bottles (bidons).
- Store the bottles in the refrigerator for up to 24 hours before your ride, and carry them in your bike's bottle cages to consume 1 bottle per hour during your activity.
| Nutrition | Per Serving 1067 g | Per 100g |
|---|---|---|
| Energy | 276.1 kcal | 26 kcal |
| Protein | 1.4 g | 0.1 g |
| Fibre | 0.6 g | 0.1 g |
| Salt | 2 g | 0.2 g |
| Sugar | 67.2 g | 6.3 g |
| Carbohydrates | 72.6 g | 6.8 g |
| Fat | 0.4 g | 0.0 g |
| Environmental | Per Serving 1067 g | Per 100g |
|---|---|---|
| CO2 | 0.3 kg | 0.0 kg |
| Water | 32.8 l | 3.1 l |
-
800mlwater
-
150gorange
-
65ghoney
-
50glemon
-
2gsalt
Pour 100 ml of warm water into a large measuring jug to help dissolve the honey and salt easily.
Add 65 g of honey and 2 g of fine sea salt to the warm water, stirring vigorously for 1 minute until completely dissolved.
Squeeze the fresh oranges and lemons to extract 150 ml of orange juice and 50 ml of lemon juice, filtering out any seeds.
Pour the fresh citrus juices into the honey and salt mixture, stirring well to combine.
Add the remaining 700 ml of cold water to the jug and give it a final stir.
Divide the liquid evenly into two 500 ml cycling bottles (bidons).
Store the bottles in the refrigerator for up to 24 hours before your ride, and carry them in your bike's bottle cages to consume 1 bottle per hour during your activity.